Monday, January 25, 2010

Understanding the meat industry and its effects


We have been doing much research lately on the difference between grass fed and grain fed beef. I think many people who buy meat are not aware that the choices they make at the market really do affect our environment, animals' welfare, the world and its inhabitants.
To better understand how your purchasing choices can make a difference in creating a more sustainable world read the article links below.

www.nytimes.com/2008/01/27/weekinreview/27bittman.html?pagewanted=1&_r=1

www.time.com/time/magazine/article/0,9171,1953692,00.html

www.eatwild.com/basics.html

www.nytimes.com/2009/10/31/opinion/31niman.html?pagewanted=1&sq&st=nyt&scp=6









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